Kale and Romiane, avocado, broccoli, brussel sprouts, carrots, purple cabbage, fresh ginger, almonds, cranberries and green onion served with a light italian dressing.
Kale and Romiane, avocado, broccoli, brussel sprouts, carrots, purple cabbage, fresh ginger, almonds, cranberries and green onion served with a light italian dressing.